Broaster 2400EXP Pressure Fryer With Smart Touch Control - 28L
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- Fast and productive –specifically designed for high volume production, cooks up to 64 pieces of fresh bone-in chicken per load in as little as 11 minutes.
- Patented Cover Lift System –quick closing and opening single action sealing, including a pressure-activated cover locking mechanism for safety and ease of use.
- Proven round cooking well design – engineered for more uniform heat distribution, durability, and efficiency; no cold spots.
- Large capacity provides more room for product, minimizes sticking, and produces delicious, superior-quality food.
- Easy to operate – Temp-N-Time™ feature offers the capability to pre-program up to 10 different cook cycles for quick and easy preparation of various menu items.
- Unique Auto Comp™ feature –automatically adjusts cooking time to accommodate varying sizes and temperatures of loads.
- Primary construction is of stainless steel built on a powder-coated steel frame with chrome-plated front leveling feet and corrosion-free rear glides.
- Round cooking well with 28.5-liter cooking oil capacity operates between 12-14 psi gauge pressure at temperatures up to 190.5 C.
- The triple-redundant safety system consists of a chrome-plated relief valve, a stainless steel splash guard, and a pressure-activated cover locking mechanism with a pressure regulator interlock.
- It also has a single-action combined pressure regulator valve/remote timer control, drain valve interlock, and patented gas assist cover lift system. All ensure operator convenience and safety.
- The on-board integrated filtration system consists of an easily accessible stainless steel filter tray assembly.
- Powered by a 1/3 horse-power motor coupled to 5 gallon-per-minute rotary gear displacement oil pump.
- Equipped with smart-touch control screen that controls all cooking parameters.

Since 1954, Broaster Company has been revolutionizing the way chicken is cooked with its patented pressure fryers, invented by founder L.A.M. Phelan. By combining the principles of pressure cooking and deep frying, Phelan created Broasting®, a process renowned for its quality, flavor, and speed. With trademarked terms like "broaster™" and "broasted food™," Broaster remains the genuine article in pressure-fried chicken. From its origins in Wisconsin Supper Clubs to its expansion into various food service environments, Broaster Chicken has become a staple known for its delicious taste and versatility. With over 65 years of experience, Broaster continues to provide operators with the tools they need to satisfy customers and elevate their menus.
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![]() Broaster 2400EXP Pressure Fryer With Smart Touch Control - 28LThis Product |
Price | 77,625.00 | 56,925.00 | 44,039.00 |
Extended Ekuep Warranty | — | — | — |
Free installation | — | — | ✓ |
Height (mm) | 1187 | 1152 | 1156 |
Depth (mm) | 1016 | 908 | 841 |
Width | 608 | 457 | 513 |
Amperage (A) | 68 | 45 | 43.7 |
Voltage (V) | 220 | 220 | N/A |
Power (W) | 15000 | 9900 | 10500 |
Phase | 1 | 1 | 1 |
Number of Wells | 1 | 1 | N/A |
Split Well | No | No | N/A |
Machine Position | Floor standing | Floor standing | N/A |