Winston HOV3-14UV CVap Holding Cabinet
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- Simple control with vapor and air temperatures to be adjusted in 1°F increments. Processor controlled calibration-free thermistors, accurate within +/- 2°F
- Institutional grade stainless steel interior and exterior
- Full-sized units to include two dutch doors
- Water fill operated manually with low water detection
- CVap (or Controlled Vapor Technology) is a patented dual heat system that uses a combination of moist vapor heat and dry air heat to control food temperature and texture.
- CVap Holding Cabinets are perfect for holding hot food at just-cooked freshness, until you’re ready to serve.
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Winston was founded in 1969 when it invented the fryer Kentucky Fried Chicken still uses today. They are one of the leading manufacturers in food service all over the world, committed not only high-quality restaurant equipment but also helping world-wide food and nutrition problems by partnering with several nutrition organizations.
Winston offers several lines of food service equipment such as the Winston Low-Pressure Fryer and the Winston Collectramatic Pressure Fryer. And aside from that they also have the Winston Oil Filter to cut costs and improves the taste of food in your kitchen. Winston diverse enough to meet many needs, but focused enough to provide awesome quality.