ICEL Junior Vegetable knife
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- Made of stainless steel, with high resistance to mechanical influences, does not react with chemicals and detergents and have excellent hardness
- Handles the most ergonomic and meet the most stringent safety requirements
CEL has aimed to provide high-quality knives and accessories to its customers. They also produce one of the broadest lines of professional cutlery in the entire world, making their name a favorite in restaurants, butcher shops, and other food service establishments.
To best meet the various needs of its customers, ICEL manufactures many types of knives and accessories. ICEL's stainless steel is specially engineered to enhance sharpness, ease of re-sharpening, and corrosion resistance in professional knives. ICEL chef knives can be used to prepare an array of dishes, while specialty knives, like bread, fillet, and cheese knives, ensure that soft foods keep their shape for an attractive presentation.